Pizzeria Peperoncino Rosso Menu

The menu at Pizzeria Peperoncino Rosso in Ovada presents a well-rounded mix of traditional Italian coastal flavors and comforting classics, with a clear emphasis on fresh seafood and satisfying, rustic preparations. Among the standout starters, the Antipasto Di Mare sets the tone with its variety of marine flavors, complemented by the simplicity and brightness of Alici Marinate and the hearty appeal of Cozze, which together highlight the restaurant’s strength in seafood-focused antipasti. The crispy and indulgent Fritto Misto adds a more casual, crowd-pleasing option that balances texture and flavor, making it a popular choice for sharing.

Moving into the main courses, the kitchen continues to deliver with its seafood offerings, especially the Linguine Allo Scoglio, which captures the essence of the sea in a rich, well-composed pasta dish, and the Grigliata Di Pesce, which showcases a straightforward but flavorful grilled selection that emphasizes freshness over complication. For those leaning toward pizza, the Pizza Lanterna stands out as a signature option, while the Focaccia Stracchino Prosciutto offers a more indulgent and comforting combination of creamy cheese and savory cured ham, highlighting the restaurant’s ability to balance seafood tradition with classic Italian baked specialties. Overall, the menu feels cohesive, generously portioned, and rooted in familiar regional flavors, making it a satisfying destination for both seafood lovers and pizza enthusiasts alike.